Homemade Taco Seasoning
Denise Martinson
4-6
10 minutes
5 minutes
Tex-Mex
Spice Mix
Ingredients
Protein Choices - Pick your favorite protein
- 1lb Ground Turkey Breast
- 1lb Ground Chicken Breast
- 1lb Ground Pork
- 1lb Ancestral Blend Ground
- 1lb Ground Beef
Spice Mix
- 1 tbsp chili powder
- 1 tsp cumin
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1 tsp brown sugar
- 1½ tsp dried minced onion
- ¾ tsp salt
- ½ tsp oregano
- ¼ tsp black pepper
Directions
Mix the spices: In a small bowl, combine all ingredients and stir until evenly blended.
Brown your meat: Cook 1 lb of ground beef, chicken, turkey, or pork in a skillet over medium heat.
Drain excess fat: Tilt the pan or spoon out any grease for a leaner, flavorful filling.
Add seasoning: Sprinkle the spice mix over the meat.
Simmer with water: Add ⅓ cup water, stir, and let simmer 5–10 minutes until the meat is coated and sauce is thickened.
Serve: Spoon into tortillas, top with your favorite fixings, and enjoy!
1 Comment -
Joan •
Thank you for this wonderful taco seasoning. I am going to make it I have Tacos alot. Your short rib recipe worked great also. Thank you can’t wait for more recipes. Bless you all.