Homemade Taco Seasoning

Directions

1. Mix the spices: In a small bowl, combine all ingredients and stir until evenly blended.

2. Brown your meat: Cook 1 lb of ground beef, chicken, turkey, or pork in a skillet over medium heat.

3. Drain excess fat: Tilt the pan or spoon out any grease for a leaner, flavorful filling.

4. Add seasoning: Sprinkle the spice mix over the meat.

5. Simmer with water: Add ⅓ cup water, stir, and let simmer 5–10 minutes until the meat is coated and sauce is thickened.

6. Serve: Spoon into tortillas, top with your favorite fixings, and enjoy!