Heartstone Farm

Holiday Spiral Honey Ham (PRE-ORDER)

Holiday Spiral Honey Ham (PRE-ORDER)

  • Holiday Spiral Honey Ham (PRE - ORDER) - Heartstone Farm
  • Holiday Spiral Honey Ham (PRE - ORDER) - Heartstone Farm
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Heartstone Farm

Holiday Spiral Honey Ham (PRE-ORDER)

Holiday Spiral Honey Ham (PRE-ORDER)

6-8 lbs average

$109.00
$109.00
SALE Sold out

NEW ITEM - Available for Christmas - Pre-Order Ships Week of  Dec. 15

Very limited quantity

FREE SHIPPING - Value $19.95

Our Holiday Spiral Honey Ham comes from W.A. Bean in Bangor, Maine, a fifth-generation Maine smokehouse that’s been doing things the right way for over 160 years.  They craft their hams in small batches, slow-cook them, and glaze them with real honey, brown sugar, and spices. Simple. Honest. Exactly how a holiday ham should be.

  • 6-8 lbs average - serves 10-14
  • Full-cooked
  • Shipped frozen

Fully cooked and spiral-sliced, it’s easy to serve and impossible to mess up. Warm it up, carve it with one hand, and watch people go quiet at the table — the good kind of quiet.

Why this ham stands out

  • Small-batch Maine craftsmanship — not factory-produced.

  • Naturally smoked for deep, traditional flavor.

  • Hand-glazed with honey (not corn-syrup “glaze packets”).

  • Spiral-sliced for easy holiday hosting.

  • Perfect centerpiece for Christmas, New Year’s, or any family gathering.

Read more about W.A. Bean's history here

    Details

    • 6-8 lbs avg (serves 10-14)
    • Exclusively produced for Heartstone Farms by W.A. Bean and Sons, Bangor, Maine
    • Ingredients: Ham, water, salt, brown sugar, sodium phosphate, sodium erythorbate, and sodium nitrite. The glaze is made with honey, sugar, spices, brown sugar, paprika, dextrose, honey solids, soybean oil, vegetable gums, and spice extractives.
    • No antibiotics or hormones from birth
    • Handcrafted ham, smoked over real hickory wood
    • No artificial ingredients, colorings or preservatives
    • Fully-cooked and ready-to-eat
    • Half ham, bone-in
    • Gluten-free
    • USDA Inspected
    • Product of USA

    Shipping

    RATES & AVAILABILITY:

    Free delivery on orders over $129. 

    $19.95 on orders under $129. Minimum order $75.

    We ship to these states: AL*, AR*, CT, DE, DC, FL, GA, IA*, IL*, IN, KY, MA, MD, ME, MI*, MO*, MS*, NC, NH, NJ, NY, OH, PA, RI, SC, TN, VA, VT, WI*, WV.

    *Not all areas are served in states with an *. Check your zip code using the tool above.

    CLICK HERE for a map of our shipping areas and more delivery information

    HOW DO WE SHIP YOUR ORDER?

    Ensuring you receive a quality product you will love is our top priority. We carefully pack and ship your order frozen so it arrives in perfect condition. Until we pack your box, our product is kept in freezers at 0 degrees.  We use dry ice and compostable insulation to keep your order frozen and safe on its trip from our farm to your table. All of our packaging can be composted or recycled (no styrofoam). 

    You will receive an email with your tracking number when your order ships.

    FAQs

    Q: Are the hams fully cooked?

    Since it’s fully cooked, ham can be served cold, at room temperature, or heated, with or without glaze.

    Q: How big a ham will I need?

    We recommend thinking of a serving size of 1/2 lb per person. Better to err on the side of ordering a bigger ham and having left overs than to not have enough.

    Cooking Tips

    • Thaw in the refrigerator for 48-72 hours.
    • Ham is fully cooked making it possible to serve directly from the
      refrigerator.
    • Appliances vary, adjust cook times accordingly. We recommend using a meat thermometer so you do not overcook your ham.
    • Ham is traditionally baked in the oven. Cook for approximately 15 to 20 minutes per pound at 300 F.
    • No matter the size of the ham and the temperature of the
      oven, it should be cooked until the internal temperature
      reaches 140 F. Covering with foil throughout the cooking
      process keeps it moist.
    • If applying a glaze, do so in the last 30 minutes of baking
      so it will caramelize and not burn.
    • Rest ham for 15 minutes before slicing.
    View full details

    Making sure our customers are satisfied is a core value of Heartstone Farms. If you're not completely satisfied - we'll take care of you. We'll either replace your order or issue you a refund. You have my word.

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