Heartstone Farm

Sweet Italian Sausage

Sweet Italian Sausage

  • Sweet Italian Sausage - Heartstone Farm
  • Sweet Italian Sausage - Heartstone Farm
1 2

Heartstone Farm

Sweet Italian Sausage

Sweet Italian Sausage

$15.00
$15.00
SALE Sold out

Sweet Italian sausage lives up to its name; what you see is exactly what you get. Each bite offers a sweet, salty, delicious blend of pork flavors with Italian seasoning. These are great for easy weeknight meals, game day treats or backyard barbecues. Try sweet Italian sausage in a hearty sandwich or chopped up and spread over a fresh pizza. 

  • No Antibiotics
  • All Natural
  • Humanely Raised

Details

  • 16 oz package, 4 links
  • Ingredients: pork, salt, spices (including fennel and black pepper), sugar
  • All natural. No antibiotics. No hormones.
  • No mRNA vaccines
  • Inspected by USDA
  • Flash frozen and wrapped in air-tight Cryovac - will last 12 months in your freezer

Shipping

RATES & AVAILABILITY:

Free delivery on orders over $129. 

$19.95 on orders under $129. Minimum order $75.

We ship to these states: AL*, AR*, CT, DE, DC, FL, GA, IA*, IL*, IN, KY, MA, MD, ME, MI*, MO*, MS*, NC, NH, NJ, NY, OH, PA, RI, SC, TN, VA, VT, WI*, WV.

*Not all areas are served in states with an *. Check your zip code using the tool above.

CLICK HERE for a map of our shipping areas and more delivery information

HOW DO WE SHIP YOUR ORDER?

Ensuring you receive a quality product you will love is our top priority. We carefully pack and ship your order frozen so it arrives in perfect condition. Until we pack your box, our product is kept in freezers at 0 degrees.  We use dry ice and compostable insulation to keep your order frozen and safe on its trip from our farm to your table. All of our packaging can be composted or recycled (no styrofoam). 

You will receive an email with your tracking number when your order ships.

FAQs

Q: What temperature should I cook pork sausage?

The target cooked temperature of a raw sausage is 160 degrees Fahrenheit, and at a steady 160 degrees. Any higher temperature will cause the fat inside the sausage to melt and drip out producing a dry, less tasty sausage. There should be no pink color in the sausage.

Q: Is it OK for pork sausage to be a little pink?

Color doesn’t matter – as long as the sausage is 160 degrees F the color does not matter.

Q: Can you overcook sausage?

The rules of cooking meat still apply to sausages:You do not want to overcook them. 

View full details

Making sure our customers are satisfied is a core value of Heartstone Farms. If you're not completely satisfied - we'll take care of you. We'll either replace your order or issue you a refund. You have my word.

Farmer Dan Signature

get free ground beef for life

WHEN YOU SIGN UP FOR OUR #1 BEST SELLING SUBSCRIPTION BOX
GET STARTED

Pork raised the way nature intended

Pigs are beautiful creatures. Which is why it is such a shame to see the cruel conditions in which they are conventionally raised.

The pigs have access to outdoors 365 days a year. They are not injected with antibiotics or growth hormones. 

The result is pork that tastes like pork should taste - juicy, savory and slightly sweet. The way nature intended.

A Note From Farmer Dan

We proudly source our pork from our neighbors, Serendipity Farm. Everything about their operation is different (and better) than conventional pork factory farms - and you can tell by the real pork flavor in everything from the bacon to the pork chops.

Featured Recipes