Flat Iron Steak (10 oz)
Flat Iron Steak (10 oz)
Heartstone Farm
Flat Iron Steak (10 oz)
Flat Iron Steak (10 oz)
10 oz avg
Flavorful Flat Iron Steaks
If you haven't tried a Flat Iron steak before, be sure to add one (or two) to your cart. Grass fed and finished for deeper, more nuanced flavor than conventional supermarket flank, its generous marbling gives it a rich flavor and tender texture. Dry aging for 14 days adds additional flavor and tenderness. Delicious as-is, marinated, or with some tangy chimichurri on top.
Why Heartstone Farm Flat Iron Steaks are Better:
- 100% Grass Fed and Finished
- No Antibiotics, Growth Hormones or MRNA Vaccines
- 14-Day Dry-Aged for Enhanced Flavor
Raised With Love
100% Grassfed
No Antibiotics
Details
Details
Shipping
Shipping
MEET OUR PARTNER PRODUCERS
Making sure our customers are satisfied is a core value of Heartstone Farms. If you're not completely satisfied - we'll take care of you. We'll either replace your order or issue you a refund. You have my word.
A Note From Farmer Dan


