Heartstone Farm

Organic Chicken Breasts

Organic Chicken Breasts

  • Organic Chicken Breasts - Heartstone Farm
  • Organic Chicken Breasts - Heartstone Farm
  • Organic Chicken Breasts - Heartstone Farm
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Heartstone Farm

Organic Chicken Breasts

Organic Chicken Breasts

1-1.5 lbs (2 breasts)

$18.00
$18.00
SALE Sold out

Heartstone Farm Organic Chicken Breasts deliver exceptional quality and taste, with a commitment to humane treatment and sustainable farming practices. 

Each package contains two juicy and tender boneless and skinless chicken breasts, which have been carefully sourced from small family farms and air chilled to preserve their natural flavor and texture.

Our chicken breasts are all-natural, meaning they are free from antibiotics and growth hormones. This ensures that you can enjoy the rich and authentic taste of chicken, without any artificial or unwanted additives.

Here's what makes our organic chicken breast stand out:

Organic and Humane:

  • Our chickens are raised organically, on a diet of organic corn and soy bean meal, free from antibiotics, hormones, and GMOs.
  • The chickens have access to the outdoors (weather permitting), allowing them to engage in natural behaviors and live a stress-free life.

Air Chilled:

  • Air chilling is a natural and gentle method of cooling the chicken after processing.
  • Most commercial chicken processors use a chlorinated bath to chill the chickens - causing a loss of the natural chicken flavor 
  • Air-chilling helps retain the chicken's natural flavors, resulting in a more succulent and tender breast.

Exceptional Taste:

  • Heartstone Farm Organic Chicken Breast has a delicious, rich flavor that is sure to impress your taste buds.
  • The organic diet and humane treatment contribute to the exceptional quality and taste of our chicken.

Versatility:

  • Our organic chicken breast is a versatile ingredient that can be used in various dishes.
  • It's perfect for grilling, baking, roasting, or sautéing.
  • Whether you're making a simple weeknight meal or a special occasion dish, our organic chicken breast will elevate your culinary creations.
  • No Antibiotics
  • All Natural
  • Humanely Raised

Details

  • Each package contains 2 boneless, skinless breasts
  • Certified organic
  • Average 1 - 1.5 lbs
  • USDA inspected
  • All Natural - No Antibiotics - No Hormones
  • No mRNA vaccines
  • Hand cut and trimmed
  • Flash Frozen and Wrapped In Air-Tight Cryovac - Will Last 12 Months In Your Freezer

Shipping

Free delivery on orders over $129

We ship to these states: CT, DE, DC, ME, MA, MD, NH, NJ, NY, OH, PA, RI, VA, VT, WV.

We pack and ship your order frozen direct from our farm in Maine. All of our packaging can be composted or recycled (no styrofoam). Until we pack your box, our meat is kept in our freezers (at 0 degrees). We use ice blankets and dry ice to keep your precious meat super cold during its trip to you. Our packing team (our neighbors) like to say they are packing every order like it's going to their "favorite aunt."

$19.95 under $129. Minimum order $75.

Cooking Tips

  • Season well: Since boneless, skinless chicken breasts are relatively lean, it's important to season them well before cooking to maximize their flavor. You can use a simple seasoning blend of salt, pepper, and garlic powder, or get creative with other spices and herbs that complement chicken, such as paprika, thyme, or rosemary.
  • Use high heat: Chicken breasts cook quickly, so it's best to use high heat to sear and brown them on the outside while keeping them juicy and tender on the inside. You can cook them on a grill, a stovetop skillet, or in the oven at a high temperature (around 400°F or 205°C) for best results.
  • Cook to the right temperature: To ensure that your chicken breasts are cooked safely and evenly, use a meat thermometer to check their internal temperature. They should reach a minimum internal temperature of 165°F (74°C) to be safe to eat. However, be careful not to overcook them, as this can cause them to dry out and become tough.
  • Let them rest: After cooking your chicken breasts, let them rest for a few minutes before slicing or serving. This will allow the juices to redistribute throughout the meat, resulting in a more tender and flavorful chicken. Tent them with foil to keep them warm while they rest.
  • Get creative: Chicken breasts are incredibly versatile and can be used in a wide variety of dishes, from salads and stir-fries to sandwiches and pasta. Experiment with different marinades, sauces, and cooking methods to find your favorite ways to enjoy them. With their all-natural, antibiotic-free, and air-chilled qualities, these chicken breasts are sure to be a hit in any recipe you choose.
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Chickens raised with care

Our chicken might be the best you’ve ever tasted - and it's not by accident.

We work with family farms in the Northeast US to insure the birds are raised right from hatching to processing. That means that (weather-permitting), they have access to outside, that they are fed the highest quality organic feed, and that they are processed without stress.

A Note From Farmer Dan

Our standards for chicken are high. The chickens must be all-natural, never receiving antibiotics or growth hormones. We insist on air-chilling in the processing to capture the true chicken flavor. And they have to be delicious!

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