Heartstone Farm

Traditional Pumpkin Pie

Traditional Pumpkin Pie

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Heartstone Farm

Traditional Pumpkin Pie

Traditional Pumpkin Pie

Regular price $21.99
Regular price Sale price $21.99
SALE Sold out

Indulge in the warm embrace of autumn with our homemade pumpkin pie, crafted from scratch using only the finest ingredients. Each pie starts with a buttery, flaky crust, lovingly made to create the perfect base for our velvety pumpkin filling. We blend rich, pure pumpkin puree with a harmonious mix of fragrant spices—cinnamon, nutmeg, and cloves—to deliver that quintessential fall flavor.

Heartstone pies are crafted by Valley View Orchard Pies in Oxford, Maine. A true family operation with three generations creating the kind of homemade desserts that are as good as any we've ever had.

Bring home a taste of tradition and elevate your dessert table with our irresistible pumpkin pie!

    Details

    • Pies are 9"
    • Pies are shipped frozen with baking instructions
    • Produced by Valley View Orchard Pie Co., Oxford, Maine
    • INGREDIENTS: PURE PUMPKIN, GRANULATED SUGAR, EVAPORATED MILK (MILK, SOYBEANS), FLOUR PASTRY (WHEAT), EGGS (EGG), SHORTENING PALM OIL, WHOLE MILK (MILK), TAP WATER, SALT, PUMPKIN PIE SPICE, CIDER VINEGAR
    • CONTAINS: CONTAINS: EGG, MILK, SOYBEANS AND WHEAT

    Shipping

    HOW DO WE SHIP YOUR ORDER?

    We carefully pack your order so it arrives in perfect condition at your front door. We use dry ice and compostable insulation to keep your order frozen and safe on its trip from our farm to your table.

    • FREE SHIPPING on orders $129 and above
    • $19.95 on orders under $129
    • We ship to these states: CT, DE, DC, ME, MA, MD, NH, NJ, NY, OH, PA, RI, VA, VT, WV
    • Your meat is shipped frozen
    • We ship Monday-Thursday.
    • New England orders arrive the next day. Outside New England, orders arrive the second day.
    • You will receive an email with your tracking number when your order ships 
    • Insulated shipping boxes (compostable)  insure your meat arrives cold/frozen
    • We use dry ice and ice blankets 
    • MINIMUM ORDER $75

    Cooking Tips

    Baking instructions for double crust pies:  Remove frozen pie from plastic packaging, place frozen pie onto lined cookie sheet.  Brush with milk, sprinkle with sugar, bake 375 for 55 minutes or until golden brown. 

    Crisp pies: remove from plastic packaging place frozen pie onto cookie sheet, fluff topping bake 375 for 55 minutes.   

    Frozen pumpkin bake at 375 for an hour or until filling is set.

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    A Note From Farmer Dan

    I love Maine wild blueberry pie - and I'm pretty fussy. There are good ones and there are, well, not so good ones. I remember the first time I had a blueberry pie from the Maine Pie Co. It was delicious - right up there with the best I've ever had. I'm a big fan of all the Maine Pie Co. pies - and I think you will be too!